Christmas Fruit Kabobs

By classycook

Ingredients

• 1/2 fresh pineapple, trimmed and cut into 1-inch chunks
• 4 kiwifruit, peeled and cut into 1-inch pieces
• 3 navel oranges, peeled and sectioned
• 3 medium apples, cut into 1-inch pieces
• 3 medium firm bananas, cut into 1-inch pieces
• 1 jar (10 ounces) maraschino cherries, drained
• Fruit Dip (optional)

Details

Servings 10
Adapted from tasteofhome.com

Preparation

Step 1

Directions
Alternately thread fruit onto wooden skewers. Cover and refrigerate
until serving.
Yield: 20 kabobs