Barley casserole

By duckieq

Ingredients

• 1 c pearl barley
• 2 t butter
• 3/4 c chopped onion
• 1/3 c slivered almonds
• 3 c chicken broth

Preparation

Step 1

1)rinse and drain barley.

2) melt butter in skillet; add barley, onions and almonds til lightly browned.

3)place in cooker and add broth. cover and cook low 4 1/2-5 hours or til barley tender or most of broth is absorbed.