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The Melting Pot Green Goddess Dip

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Ingredients

  • 8 ounces cream cheese, cut into slices
  • 1/2 cup milk
  • 1/4 cup sour cream
  • 2 tablespoons finely chopped onions
  • 2 tablespoons finely chopped parsley
  • 2 tablespoons finely sliced chives

Details

Preparation

Step 1

Whisk together all ingredients, chill

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