Chili Dip

By jannycerv

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 can Hormel no beans chili
1 cup shredded sharp Cheddar cheese
2 packages cream cheese
1 bag plain nacho chips

Details

Preparation

Step 1

Put beans, Cheddar cheese and cream cheese in microwave-safe bowl. Heat in microwave 3 minutes, or until cheese is melted. Remove from oven and stir!
Serve with nacho chips.