Rhubarb sauce

By LFritz527

Ingredients

• 2 rhubarb stalks
• 3/4 cup water
• 2 Tbsp sugar

Preparation

Step 1

Cut rhubarb in 1 inch pieces. Place in 3 inch baking dish with water and sugar. Cover with goil and bake at 350 degrees for one hour. Serve chilled with a scoop of vanilla ice cream