Brisket

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Brisket

  • 4-5 pound beef brisket

  • 1 can beef consume

  • 6 oz. soy sauce

  • ¼ C lemon juice

  • garlic to taste

  • 1T liquid smoke

  • Refrigerate overnight and bake covered at 300 for 6 hours. Cool and slice.

Directions

Refrigerate overnight and bake covered at 300 for 6 hours. Cool and slice.


Nutrition

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