Bar-B-Q Dry Rub*

By á-3145

Ingredients

• 4 T brown sugar
• 1 T hickory salt
• 1 T oregano
• 1 T cumin
• 2 T garlic powder
• 2 T chili powder
• 2 T paprika
• 1 T onion powder
• 2 T dry mustard
• 1/4 tsp cayenne pepper

Details

Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Mix dry ingredients thoroughly. Rub generously into skinless chicken, pork chops, etc. Let the meat 'marinate' for an hour, then toss on the grill for a slow cooking.