Dijon Ham 'n' Swiss Bread

Dijon Ham 'n' Swiss Bread

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1 Pilsbury Pizza Crust

  • Dijon Mustard

  • Chopped Ham

  • Shredded Swiss

  • Chopped Dill Pickles

Directions

1. Roll out pizza crust, and spread mustard on. 2. Cut diagonal stripes on both sides of dough leaving center alone. 3. layer ham, swiss and pickles down middle of dough. 4. Criss cross and twist dough strips on top of ham, swiss, and pickles. 5. Follow directions with pizza crust for bakeing. *Can fill with any filling


Nutrition

Facebook Conversations