MAPLE BUTTER TARTS

By heathermcginnis

Got this recipe from Canadian Living, July 2013 - absolutely delicious !!

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Ingredients

3/4 cup packed brown sugar
1/2 cup maple syrup
1/3 cup melted butter
2 eggs, slightly beaten
1 tbsp cider vinegar (I used caramel balsamic)
1/2 tsp salt
OPTIONAL: 1/2 cup chopped pecans

Details

Preparation

Step 1

Whisk together brown sugar, maple syrup, butter, eggs, vinegar and salt. Put pecans in bottom of pastry crusts. Evenly distribute among pastry shells.

Bake in 350 degree oven for 20-25 minutes. Cool in pan on rack for 20 minutes.