Baked Sweet Potatoes

By JenHall

Ingredients

• 3 tablespoons olive oil
• 4 1/2 large sweet potatoes
• 3 pinches dried oregano
• 3 pinches salt
• 3 pinches ground black pepper

Details

Servings 6

Preparation

Step 1

Preheat oven to 350 degrees. Coat the bottom of a glass or non-stick baking dish with olive oil, just enough to coat.

Wash and peel the sweet potatoes. Cut them into medium sized pieces. Place the cut sweet potatoes in the baking dish and turn them so that they are coated with the olive oil. Sprinkle moderately with oregano, salt, and pepper.

Bake at 350 degrees for 1 hour or until soft.