Devious Diners Devilishly Delicious Southwest Burger

By KennyB07

Ingredients

• Yield 3 bad ass burgers
• Units US
• 1 lb ground buffalo meat
• 2 teaspoons taco seasoning
• 1 ⁄3 cup salsa
• 1 ⁄4 cup guacamole
• 1 ⁄4 cup sour cream
• 3 slices jalapeno jack cheese
• canned green chili
• lettuce, shredded
• 1 tomatoes, diced
• French fried onion rings
• 3 buns

Details

Adapted from food.com

Preparation

Step 1

Directions
See How It's Made

Mix together bison burger, taco seasoning and salsa. Shape into 3 burgers.

Grill on medium heat on foil for 6-8 minutes each side.

Meanwhile mix together sour cream and guacamole.

Top burgers with cheese, grill an additional 2 minutes to melt cheese.

Place burger on bun, top with green chilies, diced tomatoes, french fried onions, and shredded lettuce.

Spread sour cream/guacamole mixture on top of bun and place on top of burger.

Enjoy.

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