Cilantro-Jalapeno Cole Slaw (Pioneer Woman)

By Nitaj3

Ingredients

• ■1/2 head Cabbage, Sliced Thin
• ■1/2 head Purple Cabbage, Sliced Thin
• ■1 whole Jalapeno, Halved Lengthwise And Thinly Sliced
• ■1/2 cup Whole Milk
• ■1/2 cup Mayonnaise
• ■1 teaspoon White Vinegar
• ■1 Tablespoon Sugar
• ■1/4 teaspoon Salt
• ■1/4 teaspoon Cayenne Pepper
• ■2 cups Cilantro Leaves, Barely Chopped
• Preparation Instructions

Preparation

Step 1

Combine shredded cabbage and sliced jalapenos in a bowl. In a separate bowl mix milk, mayonnaise, vinegar, sugar, salt, and cayenne. Pour over cabbage. Toss to combine. Cover and refrigerate two hours.

Before serving, toss in cilantro leaves.