Green Beans, Herbed
By Meals_by_Mel
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1 pound fresh green beans, trimmed
- 4-1/2 teaspoons butter, melted
- 1/4 teaspoon salt
- 1/4 teaspoon dried savory
- 1/8 teaspoon dried oregano
- 1/8 teaspoon pepper
Details
Servings 4
Adapted from tasteofhome.com
Preparation
Step 1
Place green beans in a microwave-safe dish. Combine the remaining ingredients; pour over beans and toss to coat. Cover and microwave on high for 6-8 minutes or until beans are tender. Yield: 4 servings.
Review this recipe