Pie: Peanut Butter Pie

By NicoleS

Ingredients

• 3/4 cup creamy peanut butter
• 1 (3 oz) package cream cheese
• 1 1/4 cups confectioners' sugar
• 1 (12 oz) container frozen whipped topping, thawed
• 1 (9-inch) prepared chocolate cookie crumb crust

Details

Servings 8

Preparation

Step 1

In a large bowl, mix together peanut butter, cream cheese and sugar. Then stir whipped topping into peanut butter mixture. Whisk until smooth and no lumps remain.


Pour filling into pie crust and refrigerate for about 3 hours until pie is firm.