Grandma's Zuccini Bread

By Mary-2

Ingredients

• 2 C. Sugar
• 2 Tsp Vanilla
• 1 Tsp Baking Soda
• 1/4 Tsp Baking Powder
• 1 1/2 Tsp Cinamon
• 3 Eggs
• 3 C. Flour
• 1 Tsp Salt
• 1/4 C. nuts
• 1 C. Oil
• 2 C. Raw Zucchini Peeled and blended (use a little water to blend)

Details

Servings 2

Preparation

Step 1

Bake at 325 degrees in 2 loaf pans for one hour or until tooth pick comes out dry.

Note: These are the only directions that was on grandma's recipe card - I am assuming to misx all ingredients together and divide into the 2 loaf pans.