Mardi Gras Dip
By jwbrouss
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(2 Votes)
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Ingredients
- 2 cups chopped pecans
- 2 cups shredded sharp cheddar cheese
- 1 cup mayo
Details
Preparation
Step 1
Mix all ingredients together & spread on plate.
Top with pepper jelly & green onions.
Refrigerate
Serve with crackers.
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