Red Beans and Rice

By Ellan

Quick, quick, quick

Ingredients

• 2 tab. vegetable oil
• 1 med. onion, chopped
• 1 med. green pepper, chopped
• 3 can of red beans, undrained
• 1 can of stewed tomatoes with chilies, undrained
• 1 can of stewed tomatoes, undrained
• 2 lbs. of smoked sausage, sliced
• 2 cups of uncooked rice

Preparation

Step 1

Cook the rice according to package.

In a large saucepan, saute onion and green pepper in 2 tab. of vegetable oil.
Add in all can of beans and tomatoes.
Add sausage.
Bring to a boil and reduce heat to simmer for about 20 minutes. Serve over rice.