Menu Enter a recipe name, ingredient, keyword...

Cioppino Garlic Crostini

By

Recipe courtesy Paula Deen

Google Ads
Rate this recipe 0/5 (0 Votes)
Cioppino Garlic Crostini 1 Picture

Ingredients

  • 1 small loaf French bread, sliced into 1/2-inch slices
  • 4 tablespoons olive oil
  • Kosher salt and ground black pepper
  • 1 garlic clove, smashed

Details

Servings 4
Preparation time 10mins
Cooking time 20mins
Adapted from foodnetwork.com

Preparation

Step 1

Preheat oven to 375 degrees F.

Place bread slices on a baking sheet. Rub smashed garlic clove over each side.

Brush the slices with olive oil and season with salt and pepper. Bake for 10 minutes or until golden and toasted.

Review this recipe