Barbecued Back Ribs

By SamU

Ingredients

• First Mixture:
• Back Ribs
• 2 cups brown sugar
• 1/4 cup salt
• 4 tbsp. chili powder
• 2 tsp. pepper
• cayenne pepper
• onion powder
• garlic powder
• Second Mixture:
• 1 cup white wine
• 2 tbsp. white wine vinegar
• 2 tbsp. worcestershire sauce
• 2 tbsp. honey
• 2 cloves garlic

Preparation

Step 1

Rub first mixture onto ribs the night before.

Wrap ribs in foil and pour in second mixture. Bake at 225 degrees for 2 - 2 1/2 hours. Drain liquid - reduce to make sauce. Grill for 5 minutes with barbecue sauce.