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Puerto Rican Cabbage Salad

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Puerto Rican Cabbage Salad 0 Picture

Ingredients

  • 7  cups  very thinly sliced green cabbage
  • 1/2  cup  grated carrot
  • 2  tablespoons  finely chopped onion
  • 1  tablespoon  minced fresh cilantro
  • 1/4  cup  fresh lime juice
  • 1  tablespoon  cider vinegar
  • 1 1/2  teaspoons  extravirgin olive oil
  • 1/4  teaspoon  salt
  • 1/4  teaspoon  freshly ground black pepper

Details

Servings 8
Adapted from find.myrecipes.com

Preparation

Step 1

Combine first 4 ingredients in a large bowl. Combine juice and remaining ingredients, stirring well with a whisk. Drizzle juice mixture over cabbage mixture; toss well to combine. Cover and chill 15 minutes.

3/4 cup 29 cal, 1g fat, 5.1g carb, 1.7g fiber, 87mg sod

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