Rueben Dip
By idocakes
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Ingredients
- RUEBEN DIP
- 8 OZ CREAM CHEESE
- 8 OZ SHREDDED SWISS CHEESE
- 1/2 (OR MORE) SOUR CREAM
- 1/2 (OR MORE) SAURKRAUT DRAINED
- 1/2 lb. CORNED BEEF
Details
Preparation
Step 1
MELT CREAM CHEESE AND STIR TOGETHER AND HEAT IN CROCK POT.
I THOUGHT THE NEXT TIME I MAKE IT I MIGHT ADD SOME THOUSOAND ISLAND DRESSING AND SERVE WITH RYE CRACKERS.
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