Pull Apart Coffee Cake

By BClover

Ingredients

• 1 pkg frozen cloverleaf yeast rolls (about 25 rolls)
• ½ cup butter, melted
• 1 (4 oz) pkg vanilla pudding NOT Instant
• ½ cup brown sugar
• 4 teaspoons cinnamon
• ½ cup chopped pecans

Details

Servings 8

Preparation

Step 1

Butter a bundt pan heavily (use about ¼ cup softened butter or margarine) Separate each frozen roll into 3 pieces and put the frozen pieces into bundt pan. Pour melted butter over the roll pieces. Combine the dry pudding mix, brown sugar, cinnamon and pecans and sprinkle over the frozen dough & melted butter.

Leave the pan out overnight uncovered. The next morning bake for 20-25 minutes at 375°. Remove from oven and let rest for 3-4 minutes then invert on serving plate.