Coney Island Chili Pie

By scottsdalejulie

Ingredients

• CONEY ISLAND CHILI DOG PIE
• 1 pound ground beef
• 1/4 1 1/4 finely chopped, 1 1/4 ounce
• 1 1/2 plus 1/2 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/8 teaspoon pepper
• to to taste
• 1/2 teaspoon yellow mustard
• Dash hot sauce
• 8 ounce can tomato sauce
• 2 kosher hot dogs, sliced in rounds *
• 2 eggs
• 1/2 cup mayonnaise
• 1/4 cup heavy cream
• 8 ounces cheddar cheese, shredded
• 6-8 6-8 servings
• Can be frozen
• 1/6 538 46g 27g 5g 1g 4g 27g Protein; 5g Carbohydrate; 1g Dietary Fiber; 4g Net Carbs
• 1/8 403 34g 20g 4g 1g 3g 20g Protein; 4g Carbohydrate; 1g Dietary Fiber; 3g Net Carbs

Preparation

Step 1

same