Spinach Dip

By Astrid

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Ingredients

2 Cups sour cream, regular or light
2 TB. GARDEN SALAD SEASONING
1 pkg. chopped spinach, cooked and drained well
1/4 Cup minced onion (half a small onion)
3/4 tsp. CALIFORNIA BASIL
1/2 tsp. TURKISH OREGANO

Details

Servings 3
Adapted from penzeys.com

Preparation

Step 1

Mix all of the ingredients together and chill for at least 1 hour. Serve with fresh vegetables or pita chips.
Prep. time: 10 minutes
Chilling time: 1 hour
Yield: 3 Cups