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Ingredients
- 2 cups shredded taco-seasoned cheese blend (8 oz)
- 1 package (14 oz) prebaked original Italian pizza crust (12 inch)
- 1 1/2 cups chopped cooked chicken
- 2 plum (Roma) tomatoes, thinly sliced
- 1 small jalapeño chile, seeded, finely chopped
Details
Servings 4
Preparation time 20mins
Cooking time 20mins
Preparation
Step 1
1.Heat gas or charcoal grill. Sprinkle cheese evenly over pizza crust. Top with remaining ingredients.
2.Place pizza on grill over medium heat. Cover grill; cook 8 to 10 minutes or until crust is crisp and cheese is melted. (If crust browns too quickly, place a piece of aluminum foil between crust and grill.)
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