Oven Baked Pork Chops

By Addie

These pork chops are tender with an oven baked flavor you and your family or guests will enjoy. The sweetness of the molasses combined with the brown sugar and spicy mustard make the perfect flavor combination.

Ingredients

• 2-4 boneless pork chops
• 1 tablespoon brown sugar
• 1 teaspoon Dijon mustard
• 1 teaspoon Worcestershire sauce
• 1 tablespoon molasses
• 1 teaspoon minced garlic
• 1 egg
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• Bread crumbs of your choice or all-purpose flour. (I used my own homemade bread crumbs with Italian seasonings).

Details

Adapted from thesouthernladycooks.com

Preparation

Step 1

Whisk all ingredients together except bread crumbs until you have a smooth sauce. Dip each chop in liquid and then in bread crumbs. Bake in preheated 375 degree oven for 45 minutes or until chops are done in the middle.