classic Vanilla Cupcake

By tish3065

Ingredients

• 1/2 cup softened butter
• 3/4 to 1 cup sugar
• 2 eggs
• 2 tsp. vanilla extract
• 1-1/2 cups all-purpose flour
• 1/2 tsp. baking powder
• 1/4 tsp. salt
• 2/3 cup cold milk

Preparation

Step 1

Preheat oven to 350°F.

Bake Time: 18-24 minutes.


Yield: 12 cupcakes.


Cream butter and sugar. Add eggs 1 at a time, beating after each addition. Stir in vanilla.

In a separate bowl, stir together all dry ingredients. Add to butter mixture; stir in milk.