Chewey Nut Treats

By nicla91

Ingredients

• 2 tsp peanut butter, melted
• 1 tsp margarine, melted
• 2 small squares sugar-free, bittersweet chocolate
• 1 tsp dark cocoa
• 1/2 tsp vanilla extract
• 1/2 C roasted slivered almonds, coarsely chopped.
• 1/4 C roasted, salted soy nuts

Details

Servings 10

Preparation

Step 1

in a small glass heat-proof bowl, melt peanut butter, margarine and chocolate in microwave for 30 to 60 seconds. Mix in cocoa and vanilla. Add the nuts. Mix all together and form small balls. Put into mini-cup cake holders. Keep rerigerated or frozen.