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Ingredients
- 3 cups cider vinegar
- 1 cup ketchup
- 1 cup water
- 2 tablespoon sugar
- 2 teaspoon salt
- 1/2 teaspoon red pepper flakes
Details
Servings 20
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Mix and refrigerate at least 3 days before use.
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