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Lima Beans with Ham and Cream

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6 to 8 servings

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Ingredients

  • 1 Tablespoon butter
  • 2 (10 oz.) package frozen baby lima beans, thawed
  • 1/2 pound maple honey ham, sliced
  • 1 cup finely diced onion
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground pepper
  • 1/8 teaspoon ground nutmeg
  • 1 cup whipping cream
  • 1/4 to 1/3 cup chicken broth

Details

Preparation time 10mins
Cooking time 11mins

Preparation

Step 1

Butter a 2 quart shallow baking dish and set aside. Stir together lima beans and remaining ingredients in a large bowl; spoon into prepared dish. Bake, covered, at 375 degrees for 30 minutes. Uncover, stir and bake 30 more minutes or until bubbly and browned. Serve with a slotted spoon, if desired. Beans will thicken as they begin to cool.

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