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Potato Latkes

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Ingredients

  • 3 tbsp flour
  • 1 tsp salt
  • 1/2 tsp baking powder
  • 1/4 tsp pepper
  • 1 onion, grated
  • 1 egg, beaten
  • 4 baking potatoes, peeled and cut into chunks
  • 2 tbsp EVOO
  • Applesauce for dipping

Details

Servings 4
Preparation time 25mins
Cooking time 30mins

Preparation

Step 1

In a large bowl, combine all ingredients except potatoes. Finely chop potatoes in a food processor. Drain potatoes. Stir potatoes into onion mixture.

Heat EVOO over medium heat. Drop potato mixture by the tbsp into the EVOO and cook until browned on both sides.

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