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Soy Ginger Dipping Sauce - Alton Brown

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Ingredients

  • 1/2 cup low-sodium soy sauce
  • 1/4 cup rice wine vinegar
  • 2 tablespoons finely grated ginger
  • 2 tablespoons chopped green onion
  • 2 medium cloves garlic, minced
  • 2 teaspoons sugar
  • 1 teaspoon sesame oil

Details

Adapted from cookingchanneltv.com

Preparation

Step 1

Watch how to make this recipe.

Add all of the ingredients to a lidded jar and shake well to combine. Serve as a dipping sauce for tempura.

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