The Lady's Cheesy Mac

By bbarton81

Ingredients

• * 4 cups cooked elbow macaroni, drained
• * 2 cups grated Cheddar
• * 3 eggs, beaten
• * 1/2 cup sour cream
• * 4 tablespoons butter, cut into pieces
• * 1/2 teaspoon salt
• * 1 cup milk

Details

Servings 2
Preparation time 10mins
Cooking time 55mins
Adapted from foodnetwork.com

Preparation

Step 1

Preheat oven to 350 degrees F.

Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired.