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PINEAPPLE SAUCE (for pancakes)

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Ingredients

  • 2 tablespoons butter
  • 3 tablespoons brown sugar or honey
  • 300-g (10-ounce) tin crushed pineapple

Details

Preparation

Step 1

Melt butter in a pot over medium heat. Add sugar or honey and crushed pineapple. Simmer for 2 minutes.

Spoon over hot pancakes or waffles.

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