Parmesan Parsley Potatoes

By ghudsontx

Ingredients

• 3 large baking potatoes
• 1/2 cup fresh parmesan cheese
• 1/4 cup all-purpose flour
• 2 tablespoons dried parsley, chopped
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 tablespoons butter or 2 tablespoons margarine
• 2 tablespoons margarine

Details

Servings 4
Preparation time 10mins
Cooking time 60mins
Adapted from food.com

Preparation

Step 1

Directions:

Prep Time: 10 mins

Total Time: 1 hr

1 Preheat oven to 350 degrees.

2 Peel potatoes and starting at one end, slice into approximately one inch slices.

3 Melt butter in a glass baking dish.

4 Combine cheese, flour, salt and pepper into Ziploc plastic bag.

5 Put potatoes into bag and shake to coat. Put coated potatoes into prepared baking dish and bake 30 minutes.

6 Turn potatoes over and bake for an additional 20 to 25 minutes.

? Have a question about this recipe? Ask the community.

Spot an error? Submit a correction.

Print This Recipe