Chocolate Ganache

By rperlowitz

Ingredients

• 1 c. (1/2 pint( whipping cream
• 1 1/2 c. semi sweet chocolate chips

Preparation

Step 1

In a small heavy saucepan over low heat - heat whipping cream until warm. Add chocolate chips, stir constantly just until chips are melted and mixture is smooth. Don't let it boil. Transfer to another bowl put in refrigerator until you can spread it @ 1 1/2 hours