Buffalo Chicken Dip
By keenan
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Ingredients
- 8 oz. pkg. Cream Cheese, softened
- 1/2 c. Blue Cheese Dressing
- 1/2 c. Frank's Red Hot Buffalo Wing Sauce
- 1/2 c. Blue Cheese, crumbled
- 2 (9.75 oz.) cans Chicken, drained
- Assorted vegetables, chips, or crackers
Details
Preparation time 5mins
Cooking time 25mins
Preparation
Step 1
Preheat oven to 350 degrees.
Stir cream cheese in 9-inch pie plate with a fork until smooth. Stir in dressing, wing sauce, and blue cheese. Stir in chicken.
Bake 20 minutes or until hot and bubbly. Stir before serving.
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