Homemade Hamburger Buns (Bread Machine)

By jpaison

You will never want to buy hamburger buns again after trying this recipe. Easy to do using a bread machine and so awesome! You can also top rolls with sesame seeds after brushing with melted butter.

Ingredients

• 1 1/4 cups milk, slightly warmed
• 1 beaten egg
• 2 tablespoons butter
• 1/4 cup white sugar
• 3/4 teaspoon salt
• 3 3/4 cups bread flour
• 1 1/4 teaspoons active dry yeast

Details

Servings 12
Preparation time 10mins
Cooking time 19mins

Preparation

Step 1

1 Place all ingredients in pan of bread machine according to manufacturer's directions.
2 Select dough setting.
3 When cycle is complete, turn out onto floured surface.
4 Cut dough in half and roll each half out to a 1" thick circle.
5 Cut each half into six 3 1/2" rounds with inverted glass as a cutter.
6 Place on greased baking sheet far apart and brush with melted butter.
7 Cover and let rise until doubled, about one hour.
8 Bake at 350° for 9 minutes.
9 Note: Oven temperatures vary so check after 9 minutes to see if done. Some reviewers baked these anywhere from 12 to 30 minutes.