Fudge Nut Brownies
By Cindy_Wicker
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1 cup Crisco
- 1 1/2 cups plain flour
- 1 tsp. baking powder
- 4 eggs
- 4 oz. chocolate
- 1 1/2 tsp. salt
- 2 cups sugar
- 2 cups nuts
- 2 tsp. vanilla
Details
Servings 24
Preparation
Step 1
Cream sugar and Crisco. Add eggs. Add dry ingredients. Add nuts and vanilla last. Bake at 275 degrees for 30 minutes. Place marshmallows on top and place back in oven until melted. Frost while hot.
Frosting:
1 stick butter
2 tbsp. cocoa
5 tbsp. milk
1 box powdered sugar
Heat butter and cocoa. Add milk. Blend smooth with sugar. Spread over brownies.
Review this recipe