Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 2 sticks of Butter
- 1/2 cup Crisco
- 4 Eggs
- 3 cups of Sugar
- 3 cups of Flour
- 1 cup of Milk
- 1 TBS Pure Almond Extract
- Optional- Red/Green Food Coloring
Details
Preparation
Step 1
Cream butter and crisco, add sugar. Add eggs, then flour, milk, and then almond extract. Separate batter into 2 other bowls and dye that with red and green food coloring. Grease and flour a bundt pan and put the green batter on the bottom, then add the layer of the uncolored batter, then top with red batter. Bake at 300 for 1 hour and then 350 for a half hour.
Review this recipe