Mediterranean Chicken-Pasta Salad

By carvalhohm

Ingredients

• 1 box Betty Crocker® Suddenly Salad® basil pesto pasta salad mix
• 1/3 cup water
• 3 tablespoons olive oil
• 2 cups cut-up cooked chicken
• 1 cup cherry or grape tomatoes, halved
• 1 cup cucumber, coarsely chopped
• 4 oz crumbled feta cheese (1 cup)
• 1 can (2 1/4 oz) sliced ripe olives, drained

Details

Servings 6
Cooking time 85mins
Adapted from bettycrocker.com

Preparation

Step 1

1 Cook pasta as directed on box. Meanwhile, in large bowl, stir together seasoning mix, cold water and oil. Add chicken; let stand while pasta is cooking.

2 Drain pasta; rinse with cold water. Shake to drain well.

3 Stir drained pasta and remaining ingredients into chicken mixture. Refrigerate at least 1 hour before serving. Cover and refrigerate any remaining salad.

1 Serving Calories330 ( Calories from Fat140), Total Fat16g (Saturated Fat5g, Trans Fat0g ), Cholesterol55mg Sodium830mg Total Carbohydrate26g (Dietary Fiber2g Sugars3g ), Protein21g