Bites - Peanut Butter Babies
By tinathorn
Rate this recipe
4.7/5
(12 Votes)
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Ingredients
- 1/4 cup roasted, salted peanuts (30g) (I use roasted-unsalted, and I add about 1/8 tsp plus 1/16th tsp salt.)
- scant 2/3c dates (80g) (I use SunMaid, because they’re super-soft.)
- 1/8 tsp pure vanilla extract
- Optional: chocolate chips or cocoa powder
Details
Adapted from chocolatecoveredkatie.com
Preparation
Step 1
Blend the ingredients in your food processor (I used a Magic Bullet short cup). Smush into bars, roll into balls, or use cookie cutters! These peanut butter fudge baby bars taste divine warmed up a little in the microwave. Oh who am I kidding? They taste divine ANY way you choose to eat them.
Pb’s brothers and sisters:
Add dried banana for Elvis Babies
Dip in chocolate for Buckeye Babies
Other dried fruit for Pb&J Babies
Add chocolate chips or cocoa for Chocolate PB Babies
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