Crock Pot Beef Stroganoff

By SLSkibby

Ingredients

• 1 1/2 lb Sirloin tip steak
• 1/2 C chopped onion or shallot
• 2 cloves minced garlic
• 1-14 oz can beef broth
• 1/4 t salt
• 1/4 t pepper
• sliced mushrooms (optional)
• 1 C sour cream

Preparation

Step 1

Cut steak into 1/4 in slices. Plase all ingredients except sour cream in slow cooker. Cover and cook on high for 3-4 hours or until meat is tender. Add sour cream and stir until blended. Cook until heated through. Serve over rice or noodles.