Lava Cake

By scottsdalejulie

Ingredients

• Chocolate Lava Cake
• --------------------------------------------------------------------------------
• I posted this on the peanut flour thread, But thought I'd post it for all to see. I am going to make this today.
• Chocolate Lava Cakes
• Posted: 20 Oct 2010 07:59 AM PDT
• Mmmmmm, chocolate!
• You'd never notice that the recipe uses Peanut flour instead of white flour in this recipe, besides the awesome flavor. The peanut flour creates a soft, dense, fudgy outside with an explosion of chocolaty goodness on the inside.
• 6 ounces dark chocolate ChocoPerfection Bar or Simply Lite Bar
• 2 eggs
• 1/4 cup vanilla almond milk
• 1 stick unsalted butter
• 2 egg yolks
• 1/3 cup Truvia
• 1/2 tsp vanilla extract
• 1/4 cup peanut flour
• To make centers, melt 2 ounces of chocolate and vanilla almond milk in double boiler. Whisk gently to blend. Refrigerate about 2 hours or until firm. Form into 6 balls; refrigerate until needed.

Preparation

Step 1

same