Chocolate Cream Frosting

By rvandekop

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Ingredients

2 (1 oz.) squares unsweetened chocolate
1 (14 oz) can sweetened condensed milk
1/2 c water
1/2 tsp vanilla
1 (3.9 oz) box instant chocolate pudding
1 c heavy whipping cream

Details

Preparation

Step 1

Blend melted chocolate and milk. Gradually mix in water, vanilla, and pudding mix, whisk until smooth. Fold in cream. Frosting immediately and cool for 30 min.