Cube Steaks

By molpel

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Ingredients

1 Beef Boullion cube
1 Tbl Butter
4 Cube Steaks
1 C Flour
1 Onion, sliced

Details

Servings 4

Preparation

Step 1

Prepare boullion cube according to directions. Coat steaks in flour. Melt butter in large skillet; add steaks to pan and sear on both sides, about 2 minutes. Add onion and bouillion broth. Cover and turn heat to Low.

Simmer for 1 hour.