Marlene's Chocolate Whipped Cream Frosting

By pavaldez

Book: The DVO.com Cookbook -- A Tasty Collection of Best Recipes from DVO.com
Chapter: Marlene

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Marlene's Chocolate Whipped Cream Frosting

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Ingredients

4 ounces tub-style light cream cheese
1/4 cup cocoa powder
1/3 cup splenda
2 cups light whipped topping, divided

Details

Servings 2

Preparation

Step 1

1. In a small mixing bowl, beat the cream cheese, cocoa
powder, sweetener, and vanilla with an electric mixer until
well blended.

2. On slow speed, beat in 1 cup of the whipped topping to
incorporate. Add the remaining 1 cup and beat on low very
briefly until combined and fluffy.