Holiday Wreath Treats™

By classycook

These festive wreath shapes will spruce up any holiday dessert table. Decorate with licorice strings, mini cinnamon candies and snow-white frosting."

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Ingredients

3 tablespoons butter or margarine
1 (10 ounce) package regular marshmallows
1 teaspoon green food coloring
6 cups Kellogg's® Rice Krispies®
Canned frosting or decorating gel
Assorted candies

Details

Servings 12

Preparation

Step 1

In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring.
Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
Using 1/4-cup measuring cup coated with cooking spray portion cereal mixture. Using buttered hands each portion into small wreath. Decorate with frosting and/or candies. Best if served the same day.