Louanalao

By MJH

Ingredients

• 1 strawberry, quartered
• Ice
• 1 1/2 ounces white rum
• 1/2 ounce Campari
• 1/4 ounce St. Elizabeth Allspice Dram (rum-based allspice liqueur)
• 1 ounce fresh lime juice
• 1/2 ounce cane syrup or Rich Simple Syrup
• 1 orange wheel and 1 strawberry, for garnish

Details

Adapted from foodandwine.com

Preparation

Step 1

In a cocktail shaker, muddle the quartered strawberry.

Add ice and the remaining ingredients except the garnishes; shake well.

Strain into an ice-filled double rocks glass.

Garnish with the fruit.