Irish Soda Bread

Irish Soda Bread
Irish Soda Bread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    Tbsp butter

  • 4

    C white flour

  • 1

    tsp salt

  • 1

    tsp baking soda

  • 1

    C buttermilk

Directions

Rub the butter into the flour. Add the salt and soda, mix all well together by running the dry ingredients through your fingers. Add the buttermilk and stir into a soft dough with a wooden spoon. With your floured hands knead dough lightly into a ball and turn out onto a lightly floured baking sheet. Flatten the dough into a circle 1 1/2 inches thick with the palm of your hand. Make a cross in the center with a floured knife. Bake at 425 degrees for 30-35 minutes.

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